Academic institutions produce solid wastes which are not disposed off effectively or economically. The result is littering and accumulation of garbage which cause pollution. This study examined solid waste generation and management practices in public and private institutions. To achieve the above objective, waste audit was carried out over a period of three weeks. Waste management practices of the institutions were also examined through the assessment of the institutional arrangement.

The aim of this study was to assess the processing environment and microbial quality of fresh meat sold at the Techiman Municipality.